We will be closed Christmas Eve and Christmas Day.

SNACKS

Spicy Nuts 7
Shishitos & Hummus 13
Za'atar Fries 11
Focaccia & Whipped Ricotta 12

DINNER

CRUDO

Albacore, Nu'О́c Châ'm, Cucumber, Lime, Mint 26

WAX BEANS

Tomatoes. Basil. Spicy Fish Sauce, Hazelnuts 15

BURRATA

Peach, Basil, Balsamic, Focaccia 24

CHARENTAIS MELON

Marionberry, Basil, Prosciutto 20

WATERMELON

Padrons, Ricotta Salata, Pickled Red Onion, Mint, Basil 20

PANZANELLA

Heirloom & Sungold Tomatoes, Raspberies, Basil, Croutons 24

LITTLE GEMS

Oregano Vinaigrette, Grana Padano, Crunch 17

PENNE

Chicken Sugo, Grana Padano 34

SPAGHETTI

Cherry Tomato, Grana Padano, Crunch 28

SCALLOPS

Corn, Padrons, Sungolds, Black Lime 35

FRIED CHICKEN

Ted’s Honey, Aleppo Chili, Calabrian Ranch 24

BJ BURGER

Bacon, American Cheese, Fancy Sauce, Pickles, Fries 19

PETITE FILET

Romesco, Mustard Greens, Grana Padano 45

Happy Hours

7 Days | 4-6 PM

— HAPPY HOUR —

SEAFOOD

$3.5 Oysters
$8 Shrimp

CLASSICS

Za’atar Fries

Meyer Lemon Aioli 6

Little Gems

Calabrian Ranch, Carrots, Crunch 15

Rigatoni

Prosciutto Cream, Meyer Lemon, Breadcrumbs 15

Fried Chicken

Ted’s Honey, Aleppo Chili, Calabrian Ranch 15

BJ BURGER

Bacon, American Cheese, Pickles, Fries 15

$4 Beer

$10 WINE

$12 COCKTAILS

Margarita

Reposado, Fig Leaf, Sage, Pineapple, Black Lime

Gin & Tonic

Hibiscus, St. Germain, Butterfly Pea, Lemongrass, Tonic

Private Parties

Host your gathering at Bar Juillet.

Inquire Here

— WEEKEND BRUNCH —

MAINS

Avocado Tartine I 18

Za’atar, Brioche

LETTUCES I 17

Dijon, Bacon, Six Minute Egg

Pain Perdu I 14

Country Levain, Vanilla, Maple Syrup, Creme Fraiche, Walnuts

HERBED EGGS I 20

Softly Scrambled Eggs, Focaccia, Local Greens

Croque madame I 20

Gruyere, Rosemary Ham, Bechamel, Fried Egg

Biscuit Sandwhich I 20

Fried Eggs, Bacon, Cheese, Calabrian Aioli, Salsa Verde, Smashed Potatoes
Add Fried Chicken I 7

Bj Burger I 19

Bacon, American Cheese, Pickles, Fancy Sauce, Fried Egg

FRIED CHICKEN I 22

Ted’s Honey, Aleppo Chili, Calabrian Ranch

PETITE FILET & EGGS I 42

Salsa Verde, Fries

EXTRAS

Biscuit I 4
six minute egg I 6
smashed salsa verde potatoes I 8
bacon I 7
Fried Chicken I 7

SWEETS

Chocolate Cake

Espresso Buttercream 8

CARDAMON

Coffee Cake 8

cookie

Platter I 14

Brioche donuts

Pastry Cream 6

BRUNCHY DRANKS

Cafe Nico I 5.5

Orange Oleo, Espresso, Oat Milk

bj Blast I 5.5

Hazelnut, Chocolate, Espresso, Coconut Milk

strawbzz & matcha I 5.5

MAtcha, milk, strawberries

Latte I 5.5

Whole milk or oat milk

cappucino I 5.5

whole milk or oat milk

MochaI 6.5

valrhona chocolate

americano I 4

8 oz or 12 oz

Tea
matcha
orange juice
topo chico
mexican coke

Cocktails & Buddies

mimosa I 15

Cava, Juice

Carajillo shakarilloI 14

Tequilla, Brown Butter, Liquor 43, Espresso, Nico, Topo Chico

emerald city I 15

Del Santo, Matcha, Pineapple Coconut, Lime

BLOODY MARY I 15

Mezcal

hammerling | 50

Pet Nat of Chenin

Elise dechannes | 20/80

Blanc De Noir, Brut

bonnet ponson | 78

Extra Brut

les cortis | 46

‘Naxide,’ Chardonnay/Altesse

Vincent | 14/56

Rose of Pinot Gris

Walter Scott | 24/96

Pinot Noir

Dinner

7 Days

4PM – Close

47 North Main

Ashland Oregon

Happy Hours

7 Days

4–6 PM

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